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Guide to College Programs

The Guide to College Programs in Hospitality, Tourism, & Culinary Arts is the only complete guide to accredited programs in hospitality and tourism—an essential resource for prospective students and industry employees seeking advancement through education, career counselors, corporate recruiters and industry organizations.  

Published online and open to the public, the Guide to College Programs provides listings by specialization and geographic location detailing educational opportunities available at two-year, four-year, and graduate-level hospitality and tourism programs in North America and abroad. Each detailed listing in the Guide covers the statistics of each program—student enrollment, program features, accreditation, admission and graduation requirements, and financial aid sources. The Guide to College Programs also offers a wealth of scholarship information.

To access the Guide to College Programs, visit guidetocollegeprograms.com/.

 
 

Don't miss out on all of the valuable information in this guide.

Published by International CHRIE

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