Central CHRIE is inviting you to a scheduled Zoom meeting.

Featured Topic: Teaching Techniques for Foodservice Courses
By Dr. David Olds

Dr. David A. Olds is the Hospitality Management Program Director at Bradley University and a former chef with over 20 years of industry experience. Dr. Olds teaches classes in hospitality management, hospitality practices, and other topics for the Department of Family and Consumer Sciences at Bradley. Dr. Olds' research interests include food safety, sustainability in hospitality, food choices, food defense, and hospitality education.

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